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Resolve Rooter, your local Trenchless, Water Line, Drain and Sewer, and Plumbing company, would like to wish everyone a fun and colorful Easter weekend! If you are looking for some egg decorating inspiration, check out these creative ideas from Disney Family Fun.
Everyone at Resolve Rooter wishes you a happy President’s Day! Today we appreciate all of the great leaders that helped shape our nation. Whether you have the day off today or not, it is a good time to think about how you can help make community a better place. From volunteering to recycling, helping improve your town can be pretty simple. Remember that upgrading your plumbing fixtures can cut down on the amount of water you use, and making your home more environmentally friendly is something that helps everyone.
Here is some great trivia about our presidents in honor of this day:
Have a great President’s Day!
Everyone at Resolve Rooter wishes you a very Happy Valentine’s Day! We hope your day is full of love and laughter. Valentine’s Day is a time to really appreciate all of the wonderful people in your life, including your significant other, your family, and your friends. Take a moment today to let each of them know how special they are to you. Even something simple, like a handmade card, can really make someone’s whole day!
While your plumbing system might not seem like the most romantic place to start your gift giving, a few simple upgrades can make your house more green, which is something your whole family will appreciate! A low-flow shower head will save a lot of water, and a new water heater can provide better your your family’s hot water needs and cut down on your energy usage. An upgrade to your plumbing system is truly a gift that keeps on giving!
For more information about easy ways to improve your home, give Resolve Rooter a call! And to help make your Valentine’s Day as happy as it can be, here is a recipe for Chocolate Covered Strawberries:
“This is the simplest version of chocolate covered strawberries I know. Paraffin was originally used instead of shortening. Turn the strawberries upside down and insert by the toothpicks into a piece of styrofoam for easy cooling, or simply place them on a sheet of wax paper. White chocolate may be drizzled over the milk chocolate for a fancier look. They are perfect for weddings when decorated with frosting bow ties, bells, butterflies, roses, etc.”
INGREDIENTS:
16 ounces milk chocolate chips
2 tablespoons shortening
1 pound fresh strawberries with leaves
DIRECTIONS:
- Insert toothpicks into the tops of the strawberries.greater Philadelphia and New Jersey area
- In a double boiler, melt the chocolate and shortening, stirring occasionally until smooth. Holding them by the toothpicks, dip the strawberries into the chocolate mixture.
- Turn the strawberries upside down and insert the toothpick into styrofoam for the chocolate to cool.
For more details, visit allrecipes.com.
Happy Martin Luther King Day! Today we celebrate the life of Martin Luther King Jr. and all of his great accomplishments. This holiday is also a reminder about how we all can be a force for good in our community. Even a small act, like helping a neighbor, can make a big difference in someone’s life. Take some time today to make your community a little better!
Happy New Year’s Eve! Have a great time welcoming the New Year tonight! We hope that you are able to achieve all of your resolutions for this upcoming year. Fun fact: the ancient Babylonians were the first to establish the tradition of New Year’s resolutions. That means that people have used this time of year to set goals for themselves for thousands of years! If one of your resolutions is to be more environmentally friendly, remember that an upgrade to your plumbing system can make a big difference in your house’s water usage!
Merry Christmas everybody! Santa is delivering presents tonight and we hope you get everything you want under the Christmas tree. The holidays are all about spending time with your friends and family, we hope you have a great day full of love and laughter. To help make your Christmas as happy as it can be, here is a recipe for Whole Wheat Ginger Snaps:
Whole Wheat Ginger Snaps
“Spicy and chewy Ginger Snaps made with all whole wheat flour. Yummy!!”
INGREDIENTS:
1 cup butter or margarine
1 1/2 cups white sugar
2 eggs, beaten
1 cup molasses
4 cups whole wheat flour
1 tablespoon baking soda
2 teaspoons baking powder
1 tablespoon ground ginger
1 1/2 teaspoons ground nutmeg
1 1/2 teaspoons ground cinnamon
1 1/2 teaspoons ground cloves
1 1/2 teaspoons ground allspice
1 cup white sugar for decoration
DIRECTIONS:
- Preheat the oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, cream together the butter and 1 1/2 cups of sugar until smooth. Mix in the eggs, and then the molasses. Combine the whole wheat flour, baking soda, baking powder, ginger, nutmeg, cinnamon, cloves, and allspice, heaping the measures if you like a lot of spice. Stir the dry ingredients into the molasses mixture just until blended.
- Roll the dough into small balls, and dip the top of each ball into the remaining white sugar. Place the cookies about 2 inches apart on the cookie sheets.
- Bake for 10 to 15 minutes in the preheated oven, until the tops are cracked. Bake longer for crispy cookies, less time for chewy cookies. Cool on wire racks.
For more details, visit allrecipes.com.
And if you haven’t done so yet, remember schedule the annual maintenance of your plumbing system. Maintenance will cut down on future repairs and keep your system working as effectively as possible, saving you a lot of money in the long run. Don’t let your plumbing ruin your fun this winter!
Happy Hanukkah to all of our Jewish friends! We hope you have an amazing Festival of Lights and enjoy spending time with your friends and family. The holidays are a great time to be thankful for all of the good things in life, and we thank you for helping our business prosper. Since of one the traditions of Hanukkah is great food, here is a recipe for Potato Pancakes:
Potato Pancakes
“Keep this one in your recipe file because it ‘s perfect and simple Grated potatoes, a bit of onion, an egg, and enough flour to hold this masterpiece together. Shape into patties and fry to a crusty, brown crispness.”
INGREDIENTS:
4 large potatoes
1 yellow onion
1 egg, beaten
1 teaspoon salt
2 tablespoons all-purpose flour
ground black pepper to taste
2 cups vegetable oil for frying
DIRECTIONS:
- Finely grate potatoes with onion into a large bowl. Drain off any excess liquid.
- Mix in egg, salt, and black pepper. Add enough flour to make mixture thick, about 2 to 4 tablespoons all together.
- Turn oven to low, about 200 degrees F (95 degrees C).
- Heat 1/4 inch oil in the bottom of a heavy skillet over medium high heat. Drop two or three 1/4 cup mounds into hot oil, and flatten to make 1/2 inch thick pancakes. Fry, turning once, until golden brown. Transfer to paper towel lined plates to drain, and keep warm in low oven until serving time. Repeat until all potato mixture is used.
For more details, visit allrecipes.com.
Happy Thanksgiving! We plan to celebrate by eating lots of turkey and enjoying some time with our loved ones, and we hope you do the same! Thanks for choosing us as your contractor. Here is a recipe from allrecipes.com for Double Layer Pumpkin Cheesecake, a treat that will get your holiday started off right!
Double Layer Pumpkin Cheesecake
“Cheesecake lovers will applaud this addition to the holiday dessert selection. A layer of traditional cheesecake is topped with a layer of pumpkin pie flavored cheesecake and baked. ”
INGREDIENTS:
- 2 (8 ounce) packages cream cheese, softened
- 1/2 cup white sugar
- 1/2 teaspoon vanilla extract
- 2 eggs
- 1 (9 inch) prepared graham cracker crust
- 1/2 cup pumpkin puree
- 1/2 teaspoon ground cinnamon
- 1 pinch ground cloves
- 1 pinch ground nutmeg
- 1/2 cup frozen whipped topping, thawed
DIRECTIONS:
- Preheat oven to 325 degrees F (165 degrees C).
- In a large bowl, combine cream cheese, sugar and vanilla. Beat until smooth. Blend in eggs one at a time. Remove 1 cup of batter and spread into bottom of crust; set aside.
- Add pumpkin, cinnamon, cloves and nutmeg to the remaining batter and stir gently until well blended. Carefully spread over the batter in the crust.
- Bake in preheated oven for 35 to 40 minutes, or until center is almost set. Allow to cool, then refrigerate for 3 hours or overnight. Cover with whipped topping before serving.
For more details, click here.
Happy Halloween! Candy and costumes make any day fun; we hope you have a fantastic time trick or treating! Remember to be safe this holiday, and don’t forget it is time to start thinking seriously about fall maintenance for inside and outside your house. A quick tune up of your plumbing system will save you some trouble during this upcoming holiday season!
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